Charles's cuisine
Ceviche leche del tigre petit pois coriandre, Dhal de lentilles corail, Carpaccio de betterave chèvre frais...
Our mountain restaurant
From 12am to 2:00pm to enjoy subtly revisited local dishes. Booking is strongly recommended.
Dinner at the fireplace
Every evening, Charles offers a unique menu around local and seasonal products.
Delicacies
Afternoon tea included in half-board, with homemade pastries and cold drinks.
The bar corner
Wines of Switzerland and elsewhere, aperitifs, liqueurs...
Events & seminars
Customized menus for your events and seminars.
