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Restaurant

know-how between heaven and earth

Go to the bottom

Our mountain restaurant

Our mountain restaurant

Every day from 12am to 2:00pm to enjoy subtly revisited local dishes.

Quentin's cuisine

Quentin's cuisine

Trout from the lake with butter sauce, ox cheek in red wine, malakof arancini style...

Dinner at the fireplace

Dinner at the fireplace

Every evening, Quentin offers a unique menu around local and seasonal products.

Delicacies

Delicacies

Those whose dream is to return from a long day in the mountains.

The bar corner

The bar corner

Wines of Switzerland and elsewhere, aperitifs, liqueurs...

Events & seminars

Events & seminars

Customized menus for your events and seminars.

Fait Maison

Fait Maison, le label des restos qui cuisinent