Our mountain restaurant
Every day from 12am to 2:00pm to enjoy subtly revisited local dishes.
Charles's cuisine
Trout from the lake with butter sauce, ox cheek in red wine, malakof arancini style...
Dinner at the fireplace
Every evening, Charles offers a unique menu around local and seasonal products.
Delicacies
Those whose dream is to return from a long day in the mountains.
The bar corner
Wines of Switzerland and elsewhere, aperitifs, liqueurs...
Events & seminars
Customized menus for your events and seminars.
